Claudia Mejia

Association of South Bay Surgeons
Torrance, CA
May 2009 to Dec 2012
Medical Assistant
Community Health Care
Tacoma, WA
May 2007 to Mar 2009
Medical Assistant

Board of Vocational Nursing and Psychiatric Technicians
2014
Vocational
Bryman College
Gardena, CA
2004
Diploma in Medical Assistant
San Pedro High School
San Pedro, CA
2002
High School Diploma

Maxim Staffing Solutions
Glendale, CA
Apr 2014 to Oct 2014
Credential Coordinator
Maxim Staffing Solutions
Glendale, CA
Nov 2013 to Apr 2014
Hiring Coordinator
Maxim Staffing Solutions
Glendale, CA
Aug 2011 to Nov 2013
Administrative Assistant
Centuri Cleaner & Maintenance
Los Angeles, CA
Mar 2010 to Jan 2013
Personal Assistant
Guess Retail Inc
Los Angeles, CA
Jul 2008 to Nov 2009
Cashier Associate
Guess Retail Inc
Los Angeles, CA
Sep 2007 to Apr 2008
Sales/Cashier Associate

Fairfax High School
2004
High School Diploma

Forest Lawn
Glendale, CA
Apr 2013 to Jan 2014
Client Account Representative
City of Los Angeles
Los Angeles, CA
Jun 1999 to Apr 2012
Police Service Representative II

El Monte/Rosemead Adult School
El Monte, CA
2012 to 2013
Certificate in Medical Billing and Coding
Franklin High School
Los Angeles, CA
1991
Diploma

Fluent in English and Spanish, typing 55+ wpm, proficient with C.A.D. system, data entry, customer service

Universal studios hollywood
Universal City, CA
Dec 2012 to Jun 2013
Cook

Le Cordon Bleu College of culinary Arts
Hollywood, CA
Diploma
Le Cordon Bleu College
Pasadena, CA
2013 to 2015
associate of occupational in patiisserie and baking

Culinary student seeking to secure a challenging position in a fine dining restaurant or Carting Company. Where I can effectively contribute as a prep cook and to grow within the organization working alongside leading chefs and dedicated, committed people. Education Culinary Arts Diploma Le Cordon Bleu College of Culinary Arts Los Angeles, CA 2013 In the Culinary Arts Diploma I learn how to work different station. I work in grill, saut, cold station , and prep station. Associate of Occupational Degree in Patisserie and Baking Le Cordon bleu College of Culinary Arts Pasadena, CA ServSafe CA Food Handler Assessment [] Skills Fluent in Spanish and English Leadership Organization punctual Work well with other Knife skills Baking Skills Weights and Measures Customer Service Skills Sauce Making knowledge of mother sauce ( Bchamel Sauce Espagnole Sauce , Hollandaise Sauce , Classic Tomate Sauce )cold mother sauce ( mayonnaise ,vinaigrette) Mise en place Use of Major Kitchen Equipment Knowledge in servsafe Work different station