Bruno N Ingold

from Logan, UT

Deceased

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Bruno Ingold Phones & Addresses

674 700, Logan, UT 84321

Work

Company: Pinehurst country club Oct 2014 Position: Executive chef

Education

Degree: Bachelors, Bachelor of Arts School / High School: Arizona State University

Skills

Cuisine • Food Preparation • Culinary Skills • Sanitation • Cooking • Fine Dining • Menu Development • Baking • Catering • Dinners • Banquets • Food Service • Labor Management • Restaurant Management • Food Safety • Food Writing • Restaurants • Food • Microsoft Office • Butchery • Banquet Operations • Chef • Italian Cuisine • Recipes • Event Management • French Cuisine • American Cuisine • Al A Carte

Industries

Food Production

Resumes

Executive Chef

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Location:

6095 Sweet Cherry Dr, Sparks, NV 89436

Industry:

Food Production

Work:

Pinehurst Country Club
Executive Chef
Coohills Restaurant Sep 2011 - Oct 2014
Chef De Cuisine
Levy-Pepsi Center Jul 2009 - Aug 2011
Executive Sous Chef
Brown Palace Hotel Mar 2007 - Jun 2010
Banquet and Restaurant Chef
Ritz-Carlton Jun 2004 - Nov 2006
Executive Sous Chef

Education:

Arizona State University
Bachelors, Bachelor of Arts

Skills:

Cuisine
Food Preparation
Culinary Skills
Sanitation
Cooking
Fine Dining
Menu Development
Baking
Catering
Dinners
Banquets
Food Service
Labor Management
Restaurant Management
Food Safety
Food Writing
Restaurants
Food
Microsoft Office
Butchery
Banquet Operations
Chef
Italian Cuisine
Recipes
Event Management
French Cuisine
American Cuisine
Al A Carte