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Dale Alan Gann

from Littleton, CO
Age ~66
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Also known as:
Dale A Gann, Dannie Gann, Dannette Gann, Dawn Gann
Phone and address:
5978 Van Gordon St, Littleton, CO 80127
(720) 981-7658
Related to:
Mildred K GannLisa E Nobles, 64Matthew A Gann, 34Gordon L GannZachary D Gann, 30Danette D Gann, 70
Connected to:
Alesia Gann, 51Amada P Gann, 55Ashton Gann, 35Bradley W Gann, 43Bud Gann, 95Clementine M Gann, 62Darby H Gann, 54Dean M Gann, 58Dirk A Gann, 55Ernest P Gann, 70

Dale Gann Phones & Addresses

  • 5978 Van Gordon St, Littleton, CO 80127 (720) 981-7658 (303) 539-5816
  • Ocala, FL
  • Lakewood, CO
  • Gainesville, FL

Publications

Us Patents

Poultry Processing Water Recovery And Re-Use Process

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US Patent:
6946080, Sep 20, 2005
Filed:
Aug 26, 2004
Appl. No.:
10/927379
Inventors:
Michael Perkins - Poquoson VA, US
Joe Phillips - Poquoson VA, US
Dale Gann - Ocala FL, US
Richard Miller - Ocala FL, US
Assignee:
Zentox Corporation - Wellesley Hills MA
International Classification:
C02F001/40
C02F001/76
C02F001/78
A22C021/00
US Classification:
210754, 210745, 210760, 210764, 210805, 210806, 2101951, 210259, 2105321, 210800, 210905, 210908, 210776, 134 10, 452173
Abstract:
This invention is directed to processes designed to recover water used in certain aspects of the processing of poultry, treat the recovered water to remove solids, fats, oils and greases, animal proteins and pathogenic organisms and to reuse the treated water for poultry processing operations. Although the reuse points will vary from plant to plant depending upon specific water consumption volumes, type of processing operations conducted by the facility and regulatory requirements and approvals, there are a number of reuse points which are preferred based upon treated water quality requirements, material balances relating to the capacity to recover process streams and the consumption volumes at the identified reuse points, and source waters that have been shown to have the least total contaminant loading.

Poultry Processing Water Recovery And Re-Use Process

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US Patent:
7077967, Jul 18, 2006
Filed:
Jan 11, 2002
Appl. No.:
10/045778
Inventors:
Michael Perkins - Plantation FL, US
Joe Phillips - Poquoson VA, US
Dale Gann - Littleton CO, US
Richard Miller - Mt. Juliet TN, US
William McGrane - Ormond Beach FL, US
Assignee:
Zentox Corporation - Wellesley Hills MA
International Classification:
C02F 1/78
US Classification:
210760, 210708, 210764, 210776, 210800, 210805
Abstract:
The inventions of the present disclosure are directed to processes designed to recover water used in certain aspects of the processing of poultry, treat the recovered water to remove solids, fats, oils and greases, animal proteins and pathogenic organisms and to reuse the treated water for poultry processing operations. The processes described herein reduce bacteria and microorganisms associated with the poultry and reuse water. The present disclosure can be employed with an approach that includes unexpected positive results of reacting ozone and chlorine with water being treated for reuse to generate hypochlorous acid and/or other effective biocides. Ozone reacts with fats, oils, and greases, dissolved in the reuse water, to produce specific surface-active agents and surfactants which reduce the surface tension of the water which it is dissolved. The combination of these surface-active agents and surfactants and the biocides cause an extraordinary release and destruction of bacteria from the poultry carcass as well as the reuse water.

Poultry Processing Water Recovery And Re-Use Process

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US Patent:
20060070959, Apr 6, 2006
Filed:
Oct 6, 2005
Appl. No.:
11/245257
Inventors:
Michael Perkins - Plantation FL, US
Joe Phillips - Poquoson VA, US
Dale Gann - Littleton CO, US
Richard Miller - Mt. Juliet TN, US
William McGrane - Ormond Beach FL, US
International Classification:
C02F 1/76
US Classification:
210756000, 210760000
Abstract:
The inventions of the present disclosure are directed to processes designed to recover water used in certain aspects of the processing of poultry, treat the recovered water to remove solids, fats, oils and greases, animal proteins and pathogenic organisms and to reuse the treated water for poultry processing operations. The processes described herein reduce bacteria and microorganisms associated with the poultry and reuse water. The present disclosure can be employed with an approach that includes unexpected positive results of reacting ozone and chlorine with water being treated for reuse to generate hypochlorous acid and/or other effective biocides. Ozone reacts with fats, oils, and greases, dissolved in the reuse water, to produce specific surface-active agents and surfactants which reduce the surface tension of the water which it is dissolved. The combination of these surface-active agents and surfactants and the biocides cause an extraordinary release and destruction of bacteria from the poultry carcass as well as the reuse water.

Poultry Processing Water Recovery And Re-Use Process

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US Patent:
6802984, Oct 12, 2004
Filed:
Feb 18, 2000
Appl. No.:
09/507163
Inventors:
Michael Perkins - Poquoson VA
Joe Phillips - Poquoson VA
Dale Gann - Ocala FL
Richard Miller - Ocala FL
Assignee:
Zentox Corporation - Wellesley MA
International Classification:
C02F 140
US Classification:
210754, 210745, 210760, 210764, 210805, 210806, 2101951, 210259, 2105321, 210800, 210905, 210908, 134 10, 452173
Abstract:
This invention is directed to processes designed to recover water used in certain aspects of the processing of poultry, treat the recovered water to remove solids, fats, oils and greases, animal proteins and pathogenic organisms and to reuse the treated water for poultry processing operations. Although the reuse points will vary from plant to plant depending upon specific water consumption volumes, type of processing operations conducted by the facility and regulatory requirements and approvals, there are a number of reuse points which are preferred based upon treated water quality requirements, material balances relating to the capacity to recover process streams and the consumption volumes at the identified reuse points, and source waters that have been shown to have the least total contaminant loading.
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Dale Alan Gann from Littleton, CO, age ~66 Get Report