Resumes
Resumes
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Dining Services Contract Liaison
View pageLocation:
29 Maple St, Beacon, NY 12508
Industry:
Hospitality
Work:
Fordham University
Dining Services Contract Liaison
Aramark 2010 - 2012
Resident District Manager
Sodexo Jun 2008 - Apr 2010
Account Development Specialist
Sodexo Jun 2002 - Apr 2010
Director of Marketing
Gm Fordham Dining 1989 - 2000
General Manager
Dining Services Contract Liaison
Aramark 2010 - 2012
Resident District Manager
Sodexo Jun 2008 - Apr 2010
Account Development Specialist
Sodexo Jun 2002 - Apr 2010
Director of Marketing
Gm Fordham Dining 1989 - 2000
General Manager
Education:
Rochester Institute of Technology 1973 - 1978
Bachelors, Bachelor of Science, Hospitality Management
Bachelors, Bachelor of Science, Hospitality Management
Skills:
Strategic Marketing
Management Development
Marketplace Research
Profit and Loss Operations
Developing Sales Strategies/Proposals
Account Retention
Developing/Implementing Solutions
Financial Management/Accountability
Performance Improvement
Client Relations
Marketing Strategy
Management
Sales
Budgets
Operations Management
Market Research
Marketing
Team Building
Food
Catering
Customer Service
Culinary Skills
Menu Development
Food and Beverage
Business Development
Hospitality
Food Service
Customer Retention
Restaurants
Income Statement
Hospitality Management
P&L Management
Inventory Management
Market Planning
Customer Satisfaction
Restaurant Management
Banquets
Hiring
P&L
Food Safety
Fine Dining
Profit
Negotiation
Management Development
Marketplace Research
Profit and Loss Operations
Developing Sales Strategies/Proposals
Account Retention
Developing/Implementing Solutions
Financial Management/Accountability
Performance Improvement
Client Relations
Marketing Strategy
Management
Sales
Budgets
Operations Management
Market Research
Marketing
Team Building
Food
Catering
Customer Service
Culinary Skills
Menu Development
Food and Beverage
Business Development
Hospitality
Food Service
Customer Retention
Restaurants
Income Statement
Hospitality Management
P&L Management
Inventory Management
Market Planning
Customer Satisfaction
Restaurant Management
Banquets
Hiring
P&L
Food Safety
Fine Dining
Profit
Negotiation
Languages:
English