Resumes
Resumes
Pastry Sous Chef
View pageLocation:
Chicago, IL
Industry:
Food Production
Work:
Gm Culinary Facebook
Pastry Sous Chef
Fairmont Austin
Pastry Cook
Fairmont Hotels & Resorts Jun 2016 - Nov 2017
Pastry Cook
Beth's Little Bakeshop Jun 2015 - Jun 2016
Head Baker
Walt Disney World Sep 2014 - Nov 2014
Pastry Cook Ii, Intern
Pastry Sous Chef
Fairmont Austin
Pastry Cook
Fairmont Hotels & Resorts Jun 2016 - Nov 2017
Pastry Cook
Beth's Little Bakeshop Jun 2015 - Jun 2016
Head Baker
Walt Disney World Sep 2014 - Nov 2014
Pastry Cook Ii, Intern
Education:
Johnson & Wales University 2012 - 2016
Bachelors, Management, Baking École Nationale Supérieure De Pâtisserie 2015 - 2015
Bachelors, Management, Baking École Nationale Supérieure De Pâtisserie 2015 - 2015
Skills:
Servsafe
Baking
Pastry
Food and Beverage Operations
Hospitality Management
Resort Management
Customer Service
Culinary Skills
Hotel Management
Cooking
Sales
Inventory Management
Sanitation
Time Management
Public Speaking
Recipes
Food
Cashiering
Baking
Pastry
Food and Beverage Operations
Hospitality Management
Resort Management
Customer Service
Culinary Skills
Hotel Management
Cooking
Sales
Inventory Management
Sanitation
Time Management
Public Speaking
Recipes
Food
Cashiering
Languages:
English
Certifications:
Servsafe Food Protection Manager Instructor
Professional School of Bartending
Servsafe Food Safety Manager Certification
Professional Bartender's License
Professional School of Bartending
Servsafe Food Safety Manager Certification
Professional Bartender's License